The Broth Sisters Stock Concentrate 170g - Superfood Mushroom

the brand story:

you are making a difference:

• Certified Vegan Australia.
• Small family business.
• Made in Australia; supporting local business.
• Zero hidden sugars, fillers, trans fats, preservatives or additives.
• Pesticide free ingredients.

features:

• Makes 7 litres!
• Designed to be used as an alternative to the ‘stock standard’ additive laden cubes, dehydrated powders and liquid stocks.
• Contains superfoods, lion’s mane and shiitake as well as flavoursome portobello mushrooms, fresh herbs and immune promoting vegetables that offer a highly nutritious boost of nutrients.
• Add to your favourite stuffings, gravies, marinades, dressings and sauces.
• Notes of garlic and thyme that provide an instant hit of flavourful goodness to any savoury meal .
• Super convenient and long lasting.
• Hand crafted.
• Wheat and gluten free.
• Keto friendly.
• Great for camping, work and travel.

use:

Simply add 1 tsp to 250 mL of hot water for a full flavoured stock or add a few tsps directly to your favourite casseroles, stir-fries and sauces. You may also like to use it in soups, veggie stews, risottos or when preparing grains.

Refrigerate after opening for up to one year.

Makes 7 litres. 28 serves, 6g per serve (1 tsp).

dimensions:

170g. 8.5 x 6cm glass jar.

end of life:

Recyclable glass jar and lid.

Made in Australia.

Browse our other vegan friendly foods here.

Mushrooms (69%) (portobello, shiitake, lion’s mane), Mount Zero Pink Lake salt, onion, balsamic vinegar, white balsamic vinegar, garlic, thyme, extra virgin olive oil.

Australia