Australian Bush Spices - Violet Sweet Cooking Blend 80g (cardboard box)

Add flavour and intrigue into your baking project with this cooking blend, with lemon myrtle, strawberry gum and macadamia. Made in Australia with native ingredients, Australian Bush Spices invites you to create bigger and bolder. 

Lemon Myrtle: Undoubtably the most known Australian native spices, lemon myrtle has a fresh citrus aroma and a strong lemon flavour, which is both sweet and refreshing.

Wattleseed: A species of acacia native to Australia, wattleseed has a nutty, roasted coffee aroma, with touches of sweetness and chocolate. 

Strawberry Gum: A member of the eucalyptus family, strawberry gum hails from in the Northern Tableland in New South Wales. With antioxidants and antibiotic benefits, it is sweet and slightly acidic, with fruity undertones reminiscent of its namesake. 

CONTAINS MACADAMIA

Vegan and Gluten Free

Lemon myrtle, cinnamon, macadamia, wattleseed, raw sugar, strawberry gum

Cardboard packaging - recycle or compost.

Australia

Australian Bush Spices source amazing ingredients from the wild pristine Australian outback, wetlands, plains, rainforests and coastal regions. Australian Bush Spices convert these earthy tones, organic textures and distinct native scents into a rich bounty of uniquely Australian food products.
The seeds, nuts, leaves and berries gathered from her indigenous flora over tens of thousands of years, have now been harnessed for the modern menu and are available for global palates to enjoy.
Australian Bush Spices not only offers a culinary journey but also contributes to the preservation of Australia's natural heritage and supports the local communities that cultivate these treasures. Their dedication to creating gourmet products with a minimal ecological footprint ensures that every sprinkle of spice is a step towards a more sustainable future.